Unlocking Tampa Bay: Rooster & the Till

On this edition of Unlocking Tampa Bay, we focus on the Seminole Heights’ culinary scene. But first, I am joined by Visit Tampa Bay’s CEO, Santiago Corrada! With me, Santiago and I discuss the events of this year’s National Tourism Week, and Santiago announces that Tampa is on its way to officially becoming a high impact tourism destination and explains how this elite status will benefit every single person in the Tampa Bay area!

Next, I sit down for a one-on-one conversation with the award-winning chef and restaurateur, Ferrell Alvarez, at one of his many premier establishments, Rooster & the Till. Rooster & the Till opened its doors nearly nine years ago, and Ferrell can personally attest to the fantastic growth that Seminole Heights has experienced. During our conversation, Ferrell gives us the inside scoop on which Tampa Bay restaurants are in the running to be awarded the coveted Michelin Star. Finally, with so many renowned, mouthwatering restaurants in the Tampa area, Ferrell makes it easier for all of us by sharing his favorite go-to spots in Tampa Bay.

To learn more about Rooster & the Till.

To learn more about Visit Tampa Bay.